| Ingredients | Ramen: Vital wheat gluten 39.7%,pea protein powder 23.6%,wheat flour 12.5%,buckwheat flour 10.2%,pea fiber powder 6.7%,tapioca starch 4.5%,salt 1.5%,Konjac powder 0.5%,xanthan gum 0.6%(E 415),sodium carbonate 0.2%(E 500). Buldak flavor Sauce: Water 16%,Bean Oil (soybean) 15.5%,Soy Sauce(Water,Salt,soy bean) 15%,Palm Oil 10.2%,Sugar 10%,Red Chili Seeds Oil 13%,Monosodium Glutamate (E 621) 4.3%,Salt 3%,artificial chicken powder 3%,Garlic Powder 2%,Chili Powder 2%,Onion 2%,Paprika extract (E 160c) 1.92%,Corn Starch 0.9%,Spices 0.83%,Xanthan Gum (E 415) 0.2%,Aspartame(E 951) 0.1%,Potassium sorbate (E 202) 0.05%. Allergens: Cereals(wheat,rye,barley,oats,Buckwheat,spelt etc. Or their hybridised strains),Soybeans and products thereof,Flavour enhancers(MSG etc). |