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civichi

Civichi is a traditional dish from Peru, typically made with fresh fish marinated in citrus juices, often served with onions, cilantro, and chili peppers. It is a popular seafood delicacy that showcases the vibrant flavors of Peruvian cuisine.

Last Update: Feb 12, 2026

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Introduction

Civichi is more than just a dish; it's a culinary experience that brings the essence of Peru to your table. This refreshing seafood delicacy is made with high-quality, fresh fish that is marinated in zesty citrus juices, creating a perfect balance of flavors. Whether you're enjoying it at a restaurant or preparing it at home, civichi offers a taste of the ocean that is both satisfying and invigorating.

When making civichi, it's essential to use the freshest ingredients to ensure the best flavor. Here are some key points to consider:
  • Fresh Fish: Opt for sushi-grade fish such as snapper or tilapia for the best results.
  • Citrus Juices: The marination process involves lime or lemon juice, which not only adds flavor but also 'cooks' the fish.
  • Accompaniments: Traditionally served with sliced onions, cilantro, and a kick of chili peppers for added zest.
  • Proven Quality: Civichi is known for its fresh ingredients and vibrant flavors, making it a customer-approved choice.
With its rich flavors and cultural significance, civichi is trusted by thousands as a go-to dish for seafood lovers. Whether served as an appetizer or a main dish, it is perfect for gatherings or a light meal. Explore the world of civichi today and indulge in this delicious Peruvian specialty!

FAQs

How can I choose the best fish for making civichi?

Look for sushi-grade fish that is fresh and firm. Popular choices include snapper, tilapia, or sea bass.

What are the key ingredients in a traditional civichi?

The main ingredients include fresh fish, lime or lemon juice, onions, cilantro, and chili peppers.

Are there any common mistakes people make when preparing civichi?

One common mistake is using fish that isn't fresh. Always choose the highest quality fish for the best flavor.

Can civichi be made with other seafood?

Yes, you can use shrimp, scallops, or even mixed seafood for a variation on traditional civichi.

How long should I marinate the fish for civichi?

Marinate the fish for about 15-30 minutes, depending on the thickness of the fillets, until it is opaque.